Global Diet Quality Project
Global Diet Quality Project
Indicator definitions
Fast food
Israel
Total - 17%
United States of America
Total - 16%
South Africa
Total - 14%
Philippines
Total - 12%
Guatemala
Total - 12%
Namibia
Total - 12%
Costa Rica
Total - 10%
Tunisia
Total - 9%
Chile
Total - 9%
Albania
Total - 9%
Tajikistan
Total - 9%
Mauritania
Total - 9%
Malaysia
Total - 8%
Honduras
Total - 8%
Uzbekistan
Total - 8%
Gabon
Total - 8%
Paraguay
Total - 7%
Kazakhstan
Total - 7%
Kyrgyz Republic
Total - 6%
Venezuela
Total - 6%
Armenia
Total - 6%
Viet Nam
Total - 6%
Dominican Republic
Total - 5%
Moldova
Total - 5%
Botswana
Total - 5%
Guinea
Total - 5%
Somalia
Total - 5%
Mongolia
Total - 5%
Nicaragua
Total - 5%
Senegal
Total - 5%
Palestinian Territories
Total - 4%
Ghana
Total - 4%
Greece
Total - 4%
Chad
Total - 4%
Ukraine
Total - 4%
Jordan
Total - 4%
Mexico
Total - 4%
Congo Brazzaville
Total - 4%
China
Total - 4%
Comoros
Total - 3%
Morocco
Total - 3%
Mali
Total - 3%
DRC
Total - 3%
Thailand
Total - 3%
Kenya
Total - 3%
Zambia
Total - 3%
Azerbaijan
Total - 3%
Russia
Total - 3%
Ecuador
Total - 3%
Colombia
Total - 3%
Turkey
Total - 3%
Cameroon
Total - 3%
India
Total - 3%
Zimbabwe
Total - 3%
Bolivia
Total - 3%
Indonesia
Total - 3%
Uganda
Total - 2%
Peru
Total - 2%
Nepal
Total - 2%
Sierra Leone
Total - 2%
Nigeria
Total - 2%
Benin
Total - 2%
Myanmar
Total - 2%
Switzerland
Total - 2%
Malawi
Total - 2%
Lebanon
Total - 2%
Pakistan
Total - 2%
Iran
Total - 2%
Sri Lanka
Total - 2%
Niger
Total - 2%
Brazil
Total - 2%
Madagascar
Total - 2%
Burkina Faso
Total - 2%
Mozambique
Total - 2%
Yemen
Total - 2%
Ivory Coast
Total - 2%
Liberia
Total - 1%
Afghanistan
Total - 1%
Togo
Total - 1%
Bangladesh
Total - 1%
Cambodia
Total - 0%
Ethiopia
Total - 0%
Laos
Total - 0%
Egypt
Total - 0%
Tanzania
Total - 0%