Global Diet Quality Project
Global Diet Quality Project
Indicator definitions
At least one starchy staple food
Bangladesh
Total - 100%
Cambodia
Total - 100%
Kyrgyz Republic
Total - 100%
Laos
Total - 100%
Yemen
Total - 100%
Tajikistan
Total - 99%
Uzbekistan
Total - 99%
Sri Lanka
Total - 99%
Pakistan
Total - 99%
Nepal
Total - 99%
Albania
Total - 99%
Venezuela
Total - 99%
Iran
Total - 99%
Azerbaijan
Total - 99%
Lebanon
Total - 98%
Liberia
Total - 98%
Somalia
Total - 98%
Peru
Total - 98%
Ghana
Total - 98%
Kazakhstan
Total - 98%
Indonesia
Total - 98%
Afghanistan
Total - 98%
Ivory Coast
Total - 98%
Mali
Total - 98%
Switzerland
Total - 98%
Armenia
Total - 98%
Colombia
Total - 97%
Thailand
Total - 97%
Viet Nam
Total - 97%
Myanmar
Total - 97%
Philippines
Total - 97%
Senegal
Total - 97%
Zimbabwe
Total - 97%
Bolivia
Total - 97%
China
Total - 96%
Nicaragua
Total - 96%
Malawi
Total - 96%
Sierra Leone
Total - 96%
Paraguay
Total - 96%
Egypt
Total - 96%
Honduras
Total - 96%
Ecuador
Total - 96%
Zambia
Total - 96%
Tunisia
Total - 96%
Malaysia
Total - 96%
Palestinian Territories
Total - 96%
Chile
Total - 96%
Brazil
Total - 96%
Guinea
Total - 96%
Ukraine
Total - 96%
Moldova
Total - 96%
India
Total - 95%
Madagascar
Total - 95%
Dominican Republic
Total - 95%
Mexico
Total - 95%
Benin
Total - 95%
Turkey
Total - 95%
Kenya
Total - 95%
Ethiopia
Total - 95%
South Africa
Total - 95%
Nigeria
Total - 94%
Namibia
Total - 94%
Tanzania
Total - 94%
Guatemala
Total - 94%
Mongolia
Total - 93%
Cameroon
Total - 93%
Costa Rica
Total - 93%
Uganda
Total - 93%
Israel
Total - 93%
Comoros
Total - 93%
Russia
Total - 93%
Jordan
Total - 92%
United States of America
Total - 92%
Chad
Total - 92%
DRC
Total - 91%
Mozambique
Total - 91%
Mauritania
Total - 91%
Greece
Total - 91%
Congo Brazzaville
Total - 90%
Gabon
Total - 90%
Botswana
Total - 90%
Togo
Total - 90%
Burkina Faso
Total - 89%
Morocco
Total - 89%
Niger
Total - 82%