Global Diet Quality Project
Global Diet Quality Project
Indicator definitions
At least one animal-source food
Paraguay
Total - 99%
Mongolia
Total - 98%
Tunisia
Total - 98%
Albania
Total - 98%
Cambodia
Total - 98%
Kazakhstan
Total - 98%
Israel
Total - 98%
Uzbekistan
Total - 98%
Venezuela
Total - 98%
Switzerland
Total - 98%
United States of America
Total - 98%
Brazil
Total - 97%
Chile
Total - 97%
Philippines
Total - 97%
Indonesia
Total - 97%
Armenia
Total - 97%
Kyrgyz Republic
Total - 97%
Mexico
Total - 97%
Ecuador
Total - 97%
Thailand
Total - 97%
Colombia
Total - 97%
Bolivia
Total - 97%
Russia
Total - 96%
Iran
Total - 96%
Azerbaijan
Total - 96%
Dominican Republic
Total - 96%
Morocco
Total - 96%
Viet Nam
Total - 96%
Turkey
Total - 96%
Pakistan
Total - 96%
Peru
Total - 95%
Greece
Total - 95%
Costa Rica
Total - 95%
Egypt
Total - 95%
China
Total - 95%
Honduras
Total - 94%
Ukraine
Total - 94%
Moldova
Total - 94%
South Africa
Total - 94%
Malaysia
Total - 94%
Nicaragua
Total - 93%
Sri Lanka
Total - 93%
Yemen
Total - 93%
Laos
Total - 92%
Myanmar
Total - 92%
Gabon
Total - 92%
Mauritania
Total - 92%
Guatemala
Total - 91%
Tajikistan
Total - 91%
Senegal
Total - 91%
Kenya
Total - 90%
Palestinian Territories
Total - 90%
Ivory Coast
Total - 90%
Namibia
Total - 89%
Jordan
Total - 89%
Bangladesh
Total - 88%
Ghana
Total - 85%
Nigeria
Total - 84%
Lebanon
Total - 84%
Sierra Leone
Total - 83%
Nepal
Total - 82%
Togo
Total - 82%
Mali
Total - 82%
Somalia
Total - 81%
Chad
Total - 79%
Liberia
Total - 79%
Cameroon
Total - 79%
India
Total - 78%
Zambia
Total - 76%
DRC
Total - 76%
Congo Brazzaville
Total - 75%
Botswana
Total - 74%
Comoros
Total - 74%
Afghanistan
Total - 73%
Benin
Total - 73%
Malawi
Total - 72%
Zimbabwe
Total - 72%
Guinea
Total - 70%
Uganda
Total - 70%
Burkina Faso
Total - 67%
Tanzania
Total - 67%
Niger
Total - 66%
Madagascar
Total - 65%
Mozambique
Total - 62%
Ethiopia
Total - 39%